Cabbage Pakoda

Ingredients:

1. Cabbage grated- 1 cup
2. Onion-1small
3. Egg-1
4. Rice flour-1tbsp
5. All purpose flour/ maida-1tbsp
6. Ginger chopped-1tsp
7. Garlic chopped-1 tsp
8. Green chilly chopped-1tsp
9. Coriander leaves chopped-1tbsp
10. Curry leaves chopped-1tbsp
11. Turmeric powder- ½ tsp
12. Chilly powder-1tsp
13. Garam masala- ¼ tsp
14. Salt- to taste

Preparation:

• Mix well all ingredients together in a bowl without adding water.
• Make small pakodas with hand.
• Deep fry it in hot oil till both sides are brown in colour.
• Enjoy with tea or coffee!!!!

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