Archive for Februari 2015

Chatti Pathiri / Layered Pan Cake

Chatti pathiri is a layered meat (or sweet) filling . it is a wonderful heavy snack also. It includes three steps of making. Making the ...

It is the basic sponge cake recipe in addition of adding nuts. Ingredients: Maida-2cup Baking powder- 1tsp Egg-2 (room temperature) Milk-...

Mutton biriyani is the royal biriyani among all other meats. The mutton itself contains lots of ghee which goes very well with the rice and ...

Bread halwa is a famous sweet dish in India. Here I’m using brown bread for the halwa; so that halwa got a nice color. You can use other w...

Ingredients: Cabbage grated- 1 cup Onion-1small Egg-1 Rice flour-1tbsp All purpose flour/ maida-1tbsp Ginger chopped-1tsp Garlic chopped-1 t...

Rice Kheer Ingredients: Basmati rice- ¼ cup Milk-4cup Sugar- ½ cup Cardamom powder- ¼tsp Saffron powdered-few strands Ghee-1tsp Nuts-to de...

Ney Pathiri / Ney Pathal Ingredients: Rice flour / puttu podi-2cups Water-2cups Coconut grated-1cup Fennel seeds-1tsp Black cumin seeds-1...

Idiyappam is a common south Indian breakfast menu. Many variety dishes are making with idiyappam like sevai, noodles, maniputtu etc. idiya...

Oat bars is a perfect healthy satisfying snack. It has a crispy texture and cake texture also. As it is made with oats, wheat, honey...

Every vegetable will become our favorite when we are making something special with it. The spicy dumplings with the thick, creamy gravy is r...

Popcorn chicken is a great appetizer and a perfect snack for any of your favorite match. It uses really small pieces of chicken. Here I ...

Gulab Jamun is a traditional Indian dessert. The spongy and yummy texture of Gulab jamun makes everyone mouth watery and of course it is one...

Dry fruit ladoo is an easy, tasty and healthy quick snack for kids. Ingredients: Almond-1/4 cup Dates-1/4cup Cashew nut-1/4cup Raisin-1/...