Squid Tomato Roast

A delicious and easy to follow squid roast recipe with tomatoes!!!
Ingredients:

1. Squid- ½ kg
2. Onion-1 large
3. Tomato-4 big
4. Ginger garlic crushed -1tbsp
5. Green chilly-2
6. Oil-2tbsp
7. Curry leaves-2 springs
8. Turmeric powder- ½ tsp
9. Kashmiri chilly powder-2tsp
10. Pepper powder- 1 tsp
11. Coriander powder-1tsp
12. Garam masala-½ tsp

Preparation:

•  Clean the squid and cut it in to small pieces.
• Pressure cooks it for one whistle along with turmeric powder, salt, 1/2 tbsp of ginger garlic paste and pepper powder (no need to add water, the squid contains lots of water in it).
• In another pan; add oil and sauté onion until golden in color.
• Add remaining ginger garlic, green chilly and curry leaves.
• Sauté until the raw smell goes off.
• Add all the powders in a low flame and mix well until dark in color.
• Add chopped tomatoes in to it and saute until all the tomatoes are mashed well.
• Add cooked squid in to it and cooks until the gravy thickens.
• Serve hot with roti or rice.

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