Chocolate chip cookies are definitely one of the favorite cookies for most of all. The crisp edges with chewy center chocolaty cookies are so easy to make at home within few minutes. All them do a try; and enjoy the wonderful bite!!!
Ingredients:- Butter softened (room temp)- 150gm
- Powdered sugar-1 cup
- Egg-1
- Plain flour- 1 ¾ cup (less 1 tbsp from this)
- Cocoa powder- 1 tbsp
- Mini Chocolate chips- 1cup
- Vanilla extract-1 tsp
- Pre-heat the oven in to 180 degree and line two baking trays with butter paper.
- In a bowl mix powdered sugar and butter until well creamy.
- Add vanilla essence; mix well.
- Add an egg and mix well until combined.
- Add flour in to it by two additions and mix until well combined (don’t mix too much)
- Add ¾ cup of chocolate chip in to it; give a good mix.
- Make a smooth dough out of it and take small dough balls in and just flatten it to a cookie shape (don’t flatten it too much; it doubles the size after baking).
- Arrange it on the lined baking tray.
- Decorate on top with the remaining ¼ cup of chocolate chip cookies (gently press the cookies on top)
- Bake it for 15 minutes or until golden and cooked.
- Allow cools down completely and store it in an air tight container up to one week.
Note: Take plain flour 1 13/4 cup and remove 1 tbsp from that and instead of that add 1 tbsp of cocoa powder.
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