Oatmeal Pancake

Oatmeal pancakes are the  healthy choice for breakfast to start a wonderful day!!!
Ingredients:

1. Old fashioned oats-1 cup
2. Wheat flour- 3/4 cup
3. Egg-1
4. Baking powder- 2 tsp
5. Milk-2 cups
6. Salt- 1/4 tsp
7. Vanilla essence- 1/2 tsp
8. Butter melted- 4 tbsp

Preparation:

• Dry roast oats in low flame for two minutes.
• After that using a blender;  blend in to a fine powder.
• mix it with wheat flour, baking powder and salt.
• Add vanilla extract and  melted butter.
• Add milk little by little by mixing well without any lumps.
• Rest the batter for 10 minutes and start making pancakes.
• In a heated non-stick pan; pour a ladle of thick batter and allow it to spread itself as a small round.
• Cook on low flame until both sides are nice golden in color and inner sides get cooked well.
• Add in to serving plates and sprinkle little icing sugar on top.
• Serve hot with some fresh fruits, honey or butter.

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