Surprise Bun / Stuffed Bun

Eating a bun alone is quite boring. We all love it if there is something special inside in it. It is simple and easy to make. Here comes the recipe. U can try it with any of your favorite stuffing.

Ingredients:

1. Bun-4nos
2. Boiled eggs-2
3. Onion-1nos
4. Shallots-1/2cup
5. Chopped ginger-1tsp
6. Chopped garlic-1tsp
7. Green chilli-1nos
8. Coriander leaves-few
9. Turmeric powdert-1/4tsp
10. Chili powder-1/2tsp
11. Garam masala-1/4tsp
12. Salt- to taste
13. Cumin seeds-1pinch
14. Egg white-1egg
15. Egg yolk-1egg
16. Oil-1tsp
17. Butter-2tsp

Preparation:

For the filling:

• Heat oil in a pan, add cumin seeds.
• Add onion and shallots, sauté well.
• Add ginger, garlic and green chilly. Sauté till raw smell goes off.
• Add turmeric powder, chilly powder, salt and garam masala.
• Add coriander leaves.
• Pour it in to a plate.
• In the same pan sauté the one remaining egg yolk and add it in to the onion mixture.
• Cut the two eggs in to half through length wise.

For the Stuffed Bun:

• Cut a round shape piece (without cracking the front part) from the bottom side of the bun as shown in the picture below.
• Now add little onion filling inside it and a boiled egg also.
• Now put cutting piece again in to the same place and press it to sit in the same position.
• Apply some egg white on the gap of filling to stick well as a glue.
• Apply little egg white on all sides of the bun.
• In a pan add a teaspoon of butter or ghee, put the bun.
• Roast the bun till both sides are golden brown in color.
• Serve hot with a cup of tea and enjoy!!!

Tweet

Sign up here with your email address to receive updates from this blog in your inbox.